THE CREATION OF A FRESH FRUIT JUICE PROCESSING PLANT

  • Sector: Agriculture Industry

  • Type: Private

  • Project owner: Société Nigérienne de Transformation des Fruits (SONITRAF)


  • Estimated cost (USD): USD 1.500 million

  • Estimated cost (FCFA): FCFA 750 million

The Nigerien market is flooded with sodas from many sources. Most of these drinks are manufactured from synthetic products which can be harmful. The project objective is the creation of a processing plant to produce fresh fruit juice in Niamey. Niger is a large producer of mangoes, tamarind, lemons and hibiscus; products which can be used to produce good quality natural fruit juice to meet the needs of national and international consumers.

Benefits

  • Meet the growing demand of individuals who wish to drink healthy and natural drinks;
  • Export to the Niger’s neighbouring markets ;
  • Increase profitability for farmers by providing them with revenue in the lean season.

CHARACTERISTICS OF PARTNERSHIP REQUIREMENTS

Project Design: Private/private

Funding: Private/private

Implementation: Private/private

Operations: Private/private

Partner remuneration: Private/Private

Risk sharing: Private/Private